How to Cook Duck Legs
Hints & Tips for cooking duck

Learn how to cook duck legs with Luv-a-Duck! Perfect for getting the most out of your duck with step-by-step guidance.

Method

• Pre-heat oven to 190°C.
• Pat dry duck legs with a paper towel.
• Prick the skin. 

• Season with salt and pepper.
• Place duck in a lined roasting tray. 
• Roast the duck in oven for 90 minutes. 

• Once cooked, cover with foil and rest for around 10 minutes.
• Serve!
   

Watch our How-to Video