How to Cook Potatoes with a Twist
How-To's

Tim Bone shows you how easy it is to cook the most perfect duck fat roast potatoes - with a twist!

Ingredients:

1kg desiree chat potatoes​
1 tbsp salt​
1 tsp cracked black pepper​
1 tsp ground coriander ​
1 tbsp ground cumin​
1 tbsp smoked paprika​
½ cup Luv-A-Duck Duck Fat​

To Serve​:

½ cup sour cream​
¼ cup chives, finely sliced​

Method:​

1. Pre-heat oven to 200°C.​
2. Bring a large pot of water to the boil. Add whole potatoes and boil for 15 minutes or until starting to soften. ​
3. Drain potatoes and place back into the pot. ​
4. Add the salt, pepper, cumin, smoked paprika and duck fat to the pot and toss to coat. ​
5. Place potatoes onto a baking tray and using a potato masher, squash the potatoes.​
6. Place in the oven and roast for 30 minutes or until crispy and golden.​
7. Serve in a dish, topped with sour cream and sprinkled chives.​

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