We’ll be ducked!
Duck is as nutritious as it is delicious.
Protein
A good source of protein, Luv-a-Duck’s Skinless Duck Breast boasts 20 grams of protein per 100 grams of breast — an essential building block for muscle growth and overall health.
Iron
Did you know duck has more iron than beef? Luv-a-Duck’s Skinless Duck Breast is packed with more iron than many cuts of beef — helping to keep your energy levels up and your body’s oxygen transport system running like a dream.
Immune System
On top of protein and iron, duck is brimming with zinc and selenium, both essential for a healthy immune system.
Fat
A balance of unsaturated fats and omega-3s, duck supports heart health and overall well-being — while keeping you satisfied with every bite. (And if you render off the fat? You’ll still be left with a nutrient-packed, feel-good meal.)
B Vitamins
Chicken? Cluck that! Duck has more B vitamins than chicken. Particularly loaded with B12 and B3, duck fuels energy production and metabolism for vitality and ease.
*Based on the research and assessment completed by Federation University in collaboration with Luv-a-Duck.