Roast Duck Breasts
A versatile classic, Luv-a-Duck’s tender and juicy Traditional Duck Breasts have been cooked long and slow so you can simply heat and serve.
- No Artificial Colours or Flavours
- Gluten Free
- No GMO
- No added hormones
- Good source of protein
View nutritional + product information
We’re ducking around Australia, with our products in Coles, Woolworths, and leading and independent supermarkets nationwide. And if you’re in Melbourne, you can even swing by our Retail Store in Port Melbourne.
Looking for something specific? Give us a call ahead of time to make sure we’ve got it in stock — no one likes food disappointments.
How to preapre
OVEN - FOR BEST RESULTS
- Pre-Heat Oven to 190°C.
- Remove duck from pack and bake skin side up on a lined baking tray for 15 mins.
- Rest for 2 mins before serving.
*Cooking times may vary and are only a guide.
MICROWAVE
- Remove label (do not peel or puncture the plastic film).
- Microwave on HIGH for 3 to 3.5 mins.*
- Rest for 1 min before serving.
*Cooking times may vary and are only a guide.
AIR FRYER
- Pre-heat air fryer to 200°C.
- Remove duck from pack and cook skin side up for 10-12 minutes.*
- Rest for 2 minutes before serving
*Cooking times may vary and are only a guide.
Nutritional Information
| Avg Quantity | Per Serve | Per 100g |
|---|---|---|
| ENERGY | 1366 kJ | 759 kJ |
| PROTEIN | 34.7 g | 19.3 g |
| - GLUTEN | Not Detected g | Not Detected g |
| FAT - TOTAL | 20.7 g | 11.5 g |
| - SATURATED | 6.3 g | 3.5 g |
| CARBOHYDRATE | Less than 1 g g | Less than 1 g g |
| - SUGARS | Less than 1 g g | Less than 1 g g |
| SODIUM | 684 mg | 380 mg |
Ingredients
Duck (98%), Marinade [Salt, Dextrose, Emulsifiers (451, 452, 450), Food Acid (330), Vegetable Gum (415), Vegetable Powders, Yeast Extract, Natural Flavour].
