French Inspired Duck Recipes from Luv-a-Duck – Australia’s Favourite Duck

A L’Orange Duck Legs with Currant and Walnut Salad

A L’Orange Duck Legs with Freekeh Pistachio Salad

A L’Orange Duck Legs with Roast Pumpkin and Asparagus

A L’Orange Duck Legs with Rocket Salad

A L’Orange Duck Legs with Winter Roast Vegetables

A L’Orange Duck with Crisp Summer Salad

A L’Orange Duck with Garlic Green Beans

A L’Orange Duck with Pumpkin, Lentil salad and Herbed Crème Fraiche

Brioche Rolls With Shredded Duck with Slaw and Onion Relish

Cherry Glazed Whole Duck

Chocolate Pot with Coconut and Duck Fat Mousse

Confit Duck and Lentil Salad

Confit Duck Croque Monsieur

Confit Duck French Onion Soup with Fig & Gruyere

Confit Duck Leg Cassoulet

Confit Duck Leg with Winter Bean Stew

Confit Duck Legs with Pumpkin, Apple & Cabbage

Confit Duck Legs with Roast Grapes served on Mash Potato

Confit Duck Legs, Pea Puree & Potatoes

Confit Duck with Chorizo, Speck and Lentils

Confit Duck with Lentils and Brussel Sprouts

Cranberry, Duck and Brie Mini Croissants

Crispy Christmas Duck Legs

Crispy Duck Breast Salad with Peaches and Charred Lemon Hot Honey

Crispy Duck Breast with Wild Mushrooms and Creamy Mash Sweet Potato

Duck a l’Orange

Duck à l’Orange

Duck and Mango Filo Rolls

Duck Breast with crushed potatoes, asparagus and spiced sauce

Duck Breast with crushed potatoes, asparagus and sticky marmalade sauce

Duck Breast with Sauce Aigre Douce and Warm Haricot Bean Salad

Duck Breast with Spiced Red Wine Plum Sauce

Duck Confit and Apple Fillo Wraps (Cigars)

Duck Fat Pastry Crust

Duck Fat Roast Potatoes

Duck Fat Roasted Vegetables

Duck Fat Veggie Tray Bake

Duck Nicoise salad

Duck Omelette

Duck Pizza - By Tim Bone

Duck Ragù Bianco with Lemon and Chives

Duck Rillettes

Duck with Peppercorn & Whisky Sauce

Easy Duck A L’Orange

Garlic Thyme Braised Duck Legs with Fresh Rocket Salad

Garlic White Wine Duck Pot Roast with Dutch Carrots

Hasselback Potatoes

One Tray Duck Breasts with Roasted Vegetables

Orange Duck Crostinis with Whipped Feta

Orange Maple Roasted Duck Breasts

Pan-seared Duck Breasts with red wine, thyme and cranberry reduction

Pecan Pie with Duck Fat Pastry

Potato Rosti Basket with Confit Duck Leg

Red Wine Braise Duck Breast with French lentils

Roast Duck and Fig Salad

Roast Duck Breast, Brie, Pear &Honey Salad

Seared Duck Breast with green peppercorns, apple & celery braised in pinot noir

Shredded A L’Orange Duck Salad with Candied Walnuts

Shredded Confit Duck Pie

Slow Cooked Duck Legs in Red Wine Sauce

Slow Cooked Duck Legs with Mushrooms & Red Wine

Slow Cooker Sweet and Spicy Duck with Sticky Pineapple Sauce

Smoked Duck Breast with Roasted Fig and Caramelised Walnuts.

Sticky Marmalade Duck Breast

Thyme & Tarragon Duck Rillettes

Traditional Duck Cassoulet

Whole Roast Duck and Duck Fat Potatoes

Whole Roasted Duck with a cinnamon and orange glaze

French Inspired Recipes

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