Roast Duck Breast with Mixed Rice and Cranberry Sauce
Serve our delicious Luv-a-Duck Roast Duck Breast on a bed of mixed rice and a drizzle of tart cranberry and thyme sauce. A quick and delicious lunch or dinner. Perfect for Christmas!
Serve our delicious Luv-a-Duck Roast Duck Breast on a bed of mixed rice and a drizzle of tart cranberry and thyme sauce. A quick and delicious lunch or dinner. Perfect for Christmas!
For a quick and easy meal, try our fresh breast and serve with a fresh salad and add a bit of tartness with cherry and balsamic sauce. Serve with grilled peaches and pomegranate. Perfect for Christmas but excellent all year round!
This recipe is from our friends at BBCrew Foods, Street BBQ, and Matt Wilkinson.
A classic French-inspired dish, perfect for any time of the year.