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4 Luv-a-Duck Duck Legs
1 brown onion, finely chopped
2 garlic cloves, crushed
1 celery stalk, finely chopped
1 carrot, finely chopped
2 tbsp tomato paste
2/3 cup red wine
2 cups good-quality chicken stock
4 sprigs thyme
2 bay leaves
½ tsp cinnamon
¼ cup parsley, finely chopped
1 tsp. horseradish cream
2 x 375gm packets good quality puff pastry
1 egg, lightly beaten
Sauteed peas
50gm butter
500gm frozen baby peas
1 baby cos lettuce, shredded
6 spring onions, sliced
1 tsp sugar