Luv-a-Duck Recipes

Hoisin Mayo Duck Baos Recipe

Hoisin Mayo Duck Baos

To Prep
15 minutes
How easy?
It’s so easy...
Serves
8
Luv Rating
Not yet rated.

Not yet rated.

Email this recipe

More Recipes

Ingredients

2 Luv-a-Duck Peking Flavoured Duck Legs
1 pack Bao Buns (6-8 small buns)
Spring onions finely diagonal sliced
2 baby cucumbers cut into, batons
½ bunch coriander leaves
50g Hoisin Sauce

Products used

Method

1. Heat Luv-a-Duck Duck legs in 190°C oven for 15 minutes. Remove from oven and shred.
2. Steam buns according to pack instructions.
3. Place duck, cucumber, spring onion and coriander inside bun.
4. Drizzle inside with Hoisin sauce and mayonnaise.

LUV to Show You How


Products used

Email this recipe

Reviews

Sorry, no ratings have been submitted for this recipe yet.


Rate & Review

Please enter in the word you see below:

If we approve your review for publication, it will appear on the site within 72 hours. Reviews are meant for the sharing of information by users of our recipes. Comments that are not original, are offensive or objectionable may not be published.