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4 Luv-a-Duck Fresh Duck Breasts
Chinese five spice powder
Olive oil
2 tbsp Honey
4 tbsp Light soy sauce
200g green beans
85g toasted Cashews
80ml Peanut oil
1 tbsp Palm Sugar
80ml Rice Wine Vinegar
Pot Baby Basil- or Baby Herbs
This recipe can be created with Luv-a-Duck's Fresh Duck Breasts