Peking Duck Pizza
Ingredients
4 Luv-a-Duck Peking Duck Breasts
4 (24cm) ready-made pizza bases
1 cup hoisin sauce
2 x 200g bocconcini
2 spring onions, thinly sliced
50g rocket leaves
Products used
Method
- Spread hoisin sauce over each pizza and top with torn bocconcini. Place Peking duck breast on a separate lined baking tray.
- Bake duck and pizza at 200°C for 13-15 minutes or until pizza is browned and duck has heated through.
- Remove pizza and duck from oven. Slice duck into thin slices and place on pizza. Top with spring onion and rocket leaves. Serve immediately.