Not yet rated.
1 pack 360g Luv-a-Duck Cooked Peking flavoured Duck Breasts
1 cup sushi rice
4 nori seaweed sheets
3 Tbsp vinegar
2 Tbsp caster sugar
½ tsp salt
1 Lebanese cucumber, cut into thin wedges
1 avocado, peeled & thinly sliced
1 Tbsp sesame seeds
¼ cup soy sauce, to serve
¼ cup Kewpie mayonnaise, to serve